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01306 735050

01306 735050

FESTIVE MENU FOR PRIVATE DINING

TO BEGIN

Honey roasted parsnip soup with house baked focaccia

Chicken and chestnut terrine, festive chutney, crostinis

KH smoked salmon, orange, watercress, rye

TO FOLLOW

Roast turkey, duck fat roast potatoes, pig in blanket, brussel sprouts, braised red cabbage, stuffing , jus

Sea trout, crushed potato cake, brussel sprouts, bacon, chive beurre blanc

Vegetable wellington, olive oil roast potatoes, braised red cabbage, jus

TO FINISH

Christmas pudding, brandy sauce

Chocolate fondant, orange ice cream

Winter spice poached pear, clotted cream

PETIT FOUR

Coffee and a minced pie

£29.75 for 2 courses

£37.50 for 3 courses

Children’s portions are available please ask our friendly team

Please inform a member of staff if you have a food allergy or intolerance

Service charge is at your discretion

OPENING TIMES

PUB

Monday to Friday

11:30 to 23:00

Saturday

11.30 to 23:30

Sunday and Bank Holidays

11.30 to 18.00

FOOD

Monday to Saturday 

Lunch 12:00 to 14:00

Evening 17:30 to 20:30

Sunday

Lunch 12:00 to 15:00

No evening service

SHOP

Monday to Saturday

8.00 to 14:00

Sunday

8.00 to 12:00

If the pub is closed bookings

can be made through the shop

Please see KH shop assistant

 

 

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